Precautions while using Kitchen Equipments
To use mixer safely
Be sure to have correct electrical connections grounded according to identification plate on mixer.
When cleaning mixer, do not let water come in contact with the motor or electrical wiring.
Select the correct bowl for type of mixture and then select correct beater or whip.
Be sure to fasten bowl and beater or whip securely before starting the motor.
Do not put hand or spoons into bowl while the mixer is in operation.
Stop machine before scraping side of bowl or loosening materials on the bottom during mixing process.
Always use a rubber scraper, flexible spatula or long handled spoon to scrape sides of bowl and to remove food from beater or whip.
Use mixing bowls for mixing only; do not put them on the range or in the oven.
If the mixer is used on continuous basis, always allow time for motor to cool.