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cassava

n.
1.a starch made by leaching and drying the root of the cassava plant
2.cassava root eaten as a staple food after drying and leaching
3.any of several plants of the genus Manihot having fleshy roots yielding a nutritious starch

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    Idiom of the Day

    come to the fore
    to come into an important place or position, to come to the front
    Several members of the class came to the fore and took important positions in the club.



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