Dictionary


Word Search :
chervil

n.
1.aromatic annual Old World herb cultivated for its finely divided and often curly leaves for use especially in soups and salads
2.fresh ferny parsley-like leaves used as a garnish with chicken and veal and omelets and green salads and spinach

--- >>>

Word of the Day

--- >>>
  • cherubini
    •
  • cherubic
    •
  • cherub
    •
  • cherty
    •
  • chert
    •
  • cherrystone clam
    •
  • cherrystone
    •
  • cherry-tree gum
    •
  • cherry-red
    •
  • cherry tree
    •
  • chesapeake bay
    •
  • chesapeake bay retriever
    •
  • cheshire cat
    •
  • cheshire cheese
    •
  • chess
    •
  • chess club
    •
  • chess game
    •
  • chess master
    •
  • chess match
    •
  • chess move
    •
  • intrude into
    •
  • microcomputer
    •
  • gerrhonotus
    •
  • dec 24
    •
  • basidium
    •
  • chromolithography
    •
  • mazurka
    •
  • ixodes neotomae
    •
  • ploceus philippinus
    •
  • hussar monkey
    •

    Idiom of the Day

    make (something) from scratch
    to make something by starting with the basic ingredients
    We made the soup from scratch.



    1.
    convene

    Login/Register to access massive collection of FREE questions and answers.
    Login/Register

    My Account / Test History
    Food Facts
    Romany people in Europe, and poor peasants, used to cook wild hedgehogs by rolling them in mud and baking them in the embers of a fire. When the mud dries, the spines can be peeled off with the mud.      .. More >>
    Home
    My Account
    English Test
    Verbal Reasoning
    GK Quiz
    Grammar Test