n.
1.informal terms for a meal
2.the part of a forequarter from the neck to the ribs and including the shoulder blade
3.a holding device consisting of adjustable jaws that center a workpiece in a lathe or center a tool in a drill chuck v.
1.throw carelessly
2.throw away
3.pat or squeeze fondly or playfully, especially under the chin
4.eject the contents of the stomach through the mouth
Idiom of the Day
double-talk
talk or words that appear to mean something but do not
The speaker gave the audience much double-talk and nobody knew what he wanted to say.
