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gnocchi

n.
1.(Italian) a small dumpling made of potato or flour or semolina that is boiled or baked and is usually served with a sauce or with grated cheese

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    Idiom of the Day

    jumping-off place/point
    the starting place of a long trip, the start of something
    We gathered early in the morning at the jumping-off place for our hike in the mountains.



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