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louis pasteur

n.
1.French chemist and biologist whose discovery that fermentation is caused by microorganisms resulted in the process of pasteurization (1822-1895)

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    You bet your boots!
    most certainly, without any doubt
    "You bet your boots I am going to go."



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    Caviar is the eggs of the sturgeon fish. It is so valuable that an operation is sometimes used to remove the eggs without harming the fish, which then goes on to make more eggs. Previously, the fish was gutted while still alive so that the eggs could be as fresh as possible.      .. More >>
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