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lyophilization

n.
1.a method of drying food or blood plasma or pharmaceuticals or tissue without destroying their physical structure

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  • Idiom of the Day

    jolt to a stop
    to stop moving suddenly which causes a jolt
    The train jolted to a stop when the engineer put the brakes on.



    1.
    Having to stay (a) / in the jungle that night, (b) / they had nothing (c) / to feed at. (d) / No error (e)

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