n.
1.a person who drinks alcohol to excess habitually
2.pork trimmings chopped and pickled and jelled
3.the act of making something completely wet souse v.
1.cover with liquid
2.immerse briefly into a liquid so as to wet, coat, or saturate
3.become drunk or drink excessively
4.cook in a marinade
Idiom of the Day
put (someone) out or put out (someone)
to inconvenience or bother someone
I do not want to put my aunt out so I plan to stay in a hotel when I visit her.